Serving Size: 4 Ingredients: 2 tablespoons vegetable oil 1 clove garlic, minced 1 cup millet 1 small yellow onion, diced finely 1 jalapeno, seed... [Read more]
   
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DooF On Wheels – Noodles Vs. PastaIn this second of our DooF On Wheels videos, DooF attempts to settle one of the most important debates of our time: which is better, noodles or p... [Read more] |
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DooF On Wheels Presents It’s First Video: “Citrus On Fire”On Saturday, May 1, 2010, DooF On Wheels visited the Berkeley Farmers’ Market to share knowledge with experts and passers by about citrus.... [Read more] |
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DooF on Wheels: Berkeley Farmers Market Family Fun Day, Sat. June 5DooF On Wheels Rides Again! This Saturday, we’ll be at the Berkeley Farmers Market Family Fun Day sharing food wisdom with food “Sour... [Read more] |
In Search of Salmagundi
Solarship Log: DSS Gastronomy Crew Member: Y DooF Date: Enuj 32, 0102 Earth Date: June 23, 2010 It’s kind of tricky to pilot a solar scoote... [Read more]
A Kid’s Eye View: Eating a Flower
Editor’s note: This post was written by by Sarah, who’s Lauren’s sister Did you know you could eat a flower? Well, I didn’t... [Read more]
A Kids’-Eye View: DooFy Adventures with Flower & Dough
Editor’s note: This post was written by by Lia (age 11) and Olivia (age 9) Assisted by Lola the puppy (age 11 weeks) We love dough and flo... [Read more]
Trippey Time Warp
Solarship Log: DSS Gastronomy Crew Member: Lieutenant Trippe DooF Date: Yam 4, 0102 Earth Date: May 4, 2010 Okay, I’ve got two major questi... [Read more]
The hilarious clip below was created by DooF Vegetable Animator Josh Kurz (aka Mr.W) and his cohort Adam Reitano, a taste of what we have in mind for future DooF interstitials.
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