Amazing Apple Gizmo + Brown-Bag Apple Pie!
by Jenny, age 15 Have you tried a hand-cranked apple peeler? I have one of these awsome contraptions and now that apple season is in full swing... [Read more]
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 DooFy Mission: ZeBot!by Y-SpaceAlien Planet-DooF What’s DooFy and striped and curious all over? Give up? It’s my best buddy and fellow culinary explorer... [Read more]  Tomato TomahtoTomato or tomahto? Fruit or vegetable? Once again, DooF tackles the big questions in this latest DooF on Wheels source to table journey, this tim... [Read more]  Super-Scrumptious Peach Melbaby Elaine (a grown-up) with Ty, age 8 & Emily, age 7 1/2 A perfect ripe peach has few equals! Last year, while creating fun great tasting ... [Read more]  Emily’s Cool Watermelon Granitaby Emily, age 7 1/2 How I cool off with watermelons: I had never eaten a watermelon granita before. But now I have. It was a good drink. It is e... [Read more]  Tacos with Tedby Ted, age 9 1/2 I made tacos from scratch at the Chow Bella Kids cooking camp today. The first thing we did was split up into two groups. My ... [Read more]  Chow Bella Kids: Cilantro-Lime Riceby Mia, age 8 Blogging live from Chow Bella Kids summer cooking camp on June 20, 2011! Food – Cilantro Lime Rice This is the first time I ... [Read more]  My 5 Favorite Activities at the Doof FestivalBy Kai Y, Age 6 My 5 Favorite Activities at the Doof Festival 1. Milking the Cow It’s fun. I made it squirt once or twice. 2. Make a Smoothie ... [Read more]  Clif KidsZbars came out in 2007. They are really yummy. The secret ingredient of Zbars is 95% Organic ingredients. I was wondering if Clif had tours, but ... [Read more] Getting Ready For Doof-a-PaloozaWe’re here at jack London Square the night before Doof-a-Palooza Twas the night before DooF-a-Palooza and all through Jack London Square, n... [Read more] |